Calling Card (1992)

Flavor Notes: plum, wood, leather books (!)
 
Truly a unique tea, this is a result of a certain tea culture that existed in Hong Kong where merchants combined together Shou and Sheng Puerhs to achieve a sort of “calling card” flavor. This particular tea is a blend of small and big leaf, with some stems added for a pleasant woody taste. You won’t have any other Puerh quite like this! There is something here for lovers of both Shou and Sheng alike -- however, I'd say the balance is slightly in favor of the Shou.